Apple Cinnamon Crumble

Apple Cinnamon Crumble

10 minutes · 5 ingredients


 1 large green apple
 2 tbsps. Coconut oil
 1 tbsp cinnamon
 1 tbsp maple syrup
 Paleo-friendly granola

Yields 1 serving


  1. Cut green apple into bite-sized pieces, then place them in a medium-sized microwave-safe bowl or mug.
  2. Add 2 tbsps. of cold coconut oil into a mug, placing on top of apples. If your bowl or mug is full, do not worry as the apples will shrink while cooking.
  3. In a separate bowl combine the cinnamon and sweetener of your choice (maple syrup, stevia, honey, agave nectar, etc.).
  4. Add the sweetener and cinnamon mix to the apples and coconut.
  5. Cover the dish with a microwave safe cover and microwave for approximately 2 minutes. Microwave in one-minute increments as microwave times vary.
  6. Once cooked, stir and top with paleo-friendly granola.
  7. Enjoy!
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